Directions

• Put the onion and pepper pieces onto skewers, alternating.
• Brush the vegetables and Jumbo Plant Dogs with the olive oil. Place on the BBQ and cook for about 8 minutes, turning after 4 minutes.
• Remove the vegetables from the skewers and season to taste.
• Slice the hot dog buns open and fill each one with a quarter of the lettuce, a Jumbo Plant Dog, and a quarter of the grilled vegetables. Finish with ketchup and mustard.