PETA UK Vegan Food Awards 2013
The PETA UK Vegan Food Awards 2013 highlight the very best in today's gourmet cruelty-free cuisine. As more and more people in the UK, including celebrities such as Leona Lewis, Caroline Flack, Russell Brand and Morrissey, choose a diet that's free from animal products, excellent vegan options are popping up everywhere!
Whether you're a chocoholic, a cheese addict or a burger lover, you'll find delectable vegan versions of your favourite foods among our winners. Most of these mouth-watering products are available in the aisles of your local supermarket or on the high street, a sign that veganism — in addition to being the most compassionate, healthiest and greenest option — is also an increasingly popular and convenient choice. And unlike animal-based fare, vegan foods are free from cholesterol and saturated animal fat, making them kind to your waistline as well as to animals!
Whittling down the abundance of superb vegan delicacies out there was a tough job, but without further ado, here are our top picks:
Pour it on cereal, put it in your tea or use it in your favourite vegan baking recipes – this great-tasting and versatile non-dairy milk is a real store cupboard staple.
Family company Fry's knows how to satisfy any residual meat cravings that you might have, giving you the taste of chicken without any of the cruelty.
A condiment fit for a king, Plamil's mayo is ideal for smothering salads, jazzing up sandwiches or even dipping chips into, continental style — and no chicken had to suffer to make it!
Vegusto proves itself the master of concocting vegan cheesy goodness with this meltingly good, spreadable product, making it easy for vegan cooks to add homemade pizza to their repertoire.
These breadcrumb-coated "steaks" really do taste ... fishy. But you can feast on them without guilt, knowing that their production left our oceans intact.
A delicious entry from Vegusto steals the coveted veggie-burger crown. Made from mushrooms and No-Moo cheese, this meat-free patty makes barbecues a pleasure for compassionate eaters.
These are perfect when you're craving bangers and mash — vegan style. For texture, seasoning and overall yum-factor, these sausages are a clear winner.
Sainsbury's Vegetable Jalfrezi
Spice up your TV dinner with this colourful curry. Crack out the poppadoms and eat it with a mound of fragrant rice for a meal that delivers maximum flavour with minimal effort.
Rice noodles in a spicy coconut and lemongrass soup with tofu and oodles of fresh veggies — this generous dish will entrance your tastebuds and go a long way towards your five-a-day!
Hearty, wholesome fare, this pasty impressed us with its combination of delightfully crisp pastry and a satisfying chunky filling.
This perfectly sized portion of scrumptious jerk curry won us over with its tropical seasoning and ethical credentials — innocent always uses sustainable ingredients and recyclable packaging.
Slob out on the sofa and eat it straight out of the box, or serve it up civilised with a nice salad — however you choose to munch on this topping-laden pizza, you're sure to enjoy it.
Packed full of fresh, delicious ingredients, this sandwich is a sure-fire pleaser. And with more than 240 branches of Pret up and down the country, vegans on the move need never go hungry again!
The Co-operative Bakery Custard Doughnuts
Indulgence time! These extremely moreish doughnuts have long been a favourite among sweet-toothed PETA staffers, so awarding them this prize was a no-brainer.
You can't go wrong with simple, classic desserts like this one. Tesco gets the balance of delicate pastry and fruity filling spot-on, and as well as being delicious, it's also refreshingly good value.
No cows were harmed in the making of this luxurious and creamy frozen treat. Tempting flavours include classic Smooth Vanilla, Rich Chocolate and Juicy Raspberry.
This is a decadent, rich and super-chocolatey concoction that's perfect for slicing and sharing with loved ones on special occasions. It also makes a great gift for the vegan chocolate lovers in your life.
Whether you eat it as a breakfast treat or a healthy dessert, this zesty low-fat yoghurt won't disappoint with its lovely creamy texture and subtle fruit flavour.
When you feel like getting fancy, this Danish seaweed-based caviar substitute is bound to impress with its delicate taste and glossy, crisp consistency.
This bespoke product proves that there's no need (or excuse) to force-feed ducks and geese for a taste of luxury. Sean Paul Redding's pâté is 100 per cent humane and 100 per cent delicious — look for it on shop shelves very soon!
Billions of animals are killed every year for meat. Countless others endure a lifetime of misery and abuse in the dairy and egg industries. Find out why more and more people are choosing a cruelty-free vegan diet, and then order your free vegan starter kit to embark on a more compassionate lifestyle today.