The Best Restaurants for Vegan Fish
If you’re craving the taste of the sea and thinking, “Where can I find vegan fish near me?” then we’ve got you covered. Restaurants are rushing to meet the demand for vegan fish, and they’re dishing up innovative, healthy, mouth-watering options – from vegan sushi to banana blossom and more! There are so many options that you might not know where to look, so we’ve compiled a list of our top picks.
The PETA Vegan Food Award–winning vegan chilli squid at this popular Asian-inspired chain is made from battered king oyster mushrooms and served with shichimi and a sticky chilli dipping sauce. Squid-friendly and delicious!
Enjoy sushi without the risk of ingesting parasites from raw fish flesh. Wasabi’s Yasai Roll Set is packed with vegan delights including hosomaki rolls, moreish inari pockets, and wakame seaweed! Or try its tasty vegan salmon with the Vegan Mini Zalmon Set.
Fish-friendly vegan options at Yo! Sushi include many of its sushi rolls, maki, gyoza, temaki, inari, and katsu curry. You can ask for the vegan menu to see the full range, and you’ll want to try it all.
Itsu’s vegan sushi collection brings together its most popular plant-based items, including maki, avocado rolls, and dragon rolls.
Alexis Gauthier’s vegan cafeteria in Fenwick on New Bond Street has the UK’s first vegan sushi counter. Feast on sushi made with vegan tuna and salmon, “prawn” tempura, and a Morimamé tasting menu of seasonal dishes.
This Mexican-inspired vegan restaurant is rocking it! Try the To’fish Taco – battered tofu “fish”, slaw, pico de gallo, chipotle mayo, and avocado, resting on a soft corn tortilla.
Formula 1 champion Lewis Hamilton’s restaurant chain presents the tasty Filet-no-Fish burger! Made from jackfruit covered in crispy breadcrumbs and topped with tartare sauce.
The chain offers fresh, healthy food, including delectable vegan gyoza and sushi rolls, and has partnered with THIS to offer vegan chicken and bacon dishes.
For something a bit different, try this vegan burger bar’s Fillet-Om-Phish: battered aubergine, tartare sauce, nori, lettuce, and vegan cheese. Seriously, it works. You’ll thank us.
Plants by de
Founded by vegan chef Ella Mills of Deliciously Ella, Plants by de offers mushroom scallops that are a perfect introduction to vegan seafood.
Grab a delicious fishless finger burger from this Camden restaurant founded by YouTuber Michael Pearce and Made in Chelsea’s Verity Bowditch.
Dim sum fans can try Ping Pong’s tasty and crispy vegan calamari dim sum at its three branches across the city.
Unity Diner’s stacked menu has a massive list of vegan fish: tempura “prawns”, “salmon” sashimi, vegan calamari rings, loaded “lobster” poutine, “prawn” salad, tofish and chips, vegan lobster rolls, and tofish burgers!
Scotland’s iconic vegan restaurant Harmonium is a must-visit if you’re looking for vegan fish. Check out the mini Thai “crab” cakes, king oyster mushroom scallops, vegan fillet o’ fish burger – and more!
The Orchid Vegan Restaurant
This fully vegan Chinese restaurant has a packed menu including “prawn” toast, barbeque “scallops”, salt and pepper “calamari”, and sweet and sour “king prawns”!
Make No Bones
This iconic vegan restaurant’s surf and turf burger has a double grilled beef–style patty, southern-spiced crispy fried shrimp, pepper mayo, and salad in a brioche bun.
If vegan sushi or fish-free burgers don’t do it for you and you’re looking for classic British fish and chips, check out our top picks for vegan versions of the iconic dish.
Leave fish off your plate – at restaurants and at home – and order a copy of our free vegan starter kit, which is packed full of recipes, tips, and advice, including information on plant-based nutrition and ideas for quick and tasty vegan meals: