PETA Celebrates World Vegan Month With Deliveroo
PETA and Deliveroo are teaming up this World Vegan Month to make it easy for everyone to choose vegan takeaways.
There are thousands of vegan-friendly and vegan restaurants on the app, and more are added weekly. Tuck into crispy vegan “chicken” burgers, “fish” and chips, “squid”, jackfruit pepperoni pizza, and sumptuous cakes. Check out PETA’s top picks from the app and get your order in!
Feast on epic burgers, shawarma and jerk chicken loaded fries, truffle mac and cheese balls, and chicken tenders, followed by vegan ice cream.
Clean Kitchen Club
From indulgent burgers and loaded fries to vegan chicken or salad bowls and wraps, Clean Kitchen Club has everyone covered for a delicious plant-based takeaway.
The Triple Flameburger is a thing of beauty, with three Beyond Burger patties, melted chilli cheese, crispy jalapeños, house-made flamin’ mayo, and hot sauce.
JJ’s Vish and Chips
Protect all life under the waves by choosing tofish, vegan kalamari, or plant-based prawns, all served in crispy batter with proper chippy chips. Try the battered Oreos with chocolate sauce for dessert!
Vegan hot dogs, chicken and avocado burgers, burger bowls, and the Filet-No-Fish Burger as well as brownies and children’s meals are all on the menu at this restaurant brand, backed by Formula 1 superstar Lewis Hamilton.
Brighton, Bristol, London, Manchester
Have at it with bangin’ stacked Beyond Burgers, crispy vegan chicken burgers, dirty fries, tater tots, gravy, and more.
Brighton, Bristol, London, Manchester
Sourdough pizzas topped with delights like vegan sausage, forest mushrooms, grilled artichoke, and roast potatoes. Sweet dreams will be fulfilled with The Chocolate One – a chocolate pizza!
The Sly Fox
On the menu is faux gras (duck and goose–friendly pâté), French toast, veggie haggis with whisky sauce, spicy goulash, and pancakes served with fresh fruit.
What the Pitta
Brighton, London, Manchester
The vegan döner chip box is loaded with kebab pieces, paprika chips, houmous, salad, chillies, and tzatziki. Or choose from burgers, falafel wraps, “chicken” nuggets, ice cream, and cake.
Woo Tan Scran
Enjoy Asian-English fusion dishes at this chippy, such as sesame “prawn” toast, chow mein fried noodles, fried oyster mushroom “chicken”, and salt and pepper onion rings.
Top 10 Vegan-Friendly Restaurants
Order the PETA Vegan Food Award winner, the Vegan Royale “chicken” burger with fries – your taste buds won’t notice the difference, but the chickens will.
Ed’s Easy Diner
Choose from Vivera tenders with barbecue sauce, smokin’ burgers with Quorn buttermilk-style vegan chicken, waffle fries, onion rings, and shakes.
Frankie & Benny’s
Indulge in Biffs crispy jackfruit wings with barbecue sauce or the Tower Beet Burger, stacked with fried aubergine, fresh basil, vegan mozzarella, and Napoletana tomato sauce.
The Vegan Burger features a Quorn fillet, coated in KFC’s secret blend of 11 herbs and spices, served with vegan mayo and lettuce. Cluck yes!
Like it hot?! The Stinger pizza is topped with Amarillo chilli sauce, jackfruit pepperoni, vegan cheese, and fresh red chilli. Cool down with Ben & Jerry’s dairy-free ice cream to finish.
Offering vegan dough balls, grilled aubergine, calzone, and many vegan pizzas including jackfruit pepperoni, PizzaExpress will bring you plant-powered Italian goods!
Pret A Manger
Go Scandinavian with the Meatless Meatball Hot Wrap, with juicy vegan meatballs, crispy onions, garlic, herbs, red tapenade, and chipotle ketchup.
Rosa’s Thai Cafe
Tuck into a warming tofu and vegetable Thai red curry, with a side of fresh summer rolls filled with noodles, veggies, herbs, and tamarind sauce.
Need a bit of TLC? Try the T.L.C. (Tastes.Like.Chicken) sub, wrap, or salad.
To help the planet, wagamama has made 50% of its menu vegan! PETA loves the vegan chilli squid and the no duck donburi, which comes with a vegan egg.
Join in! Try Vegan This November
Millions of people are eating vegan to prevent animal suffering, benefit their health, and combat climate change – get started today by signing up to PETA’s World Vegan Month Challenge.