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Mummy Doughnuts
Awaken your hunger this Halloween with mummy doughnuts. These vegan treats have no ghoulish tricks in store for animals.
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Vegan Moules-Frites by Chef Nicolas Decloedt
Enjoy our adaptation of this vegan take on the Belgian national dish by Flemish chef Nicolas Decloedt.
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Sweet Potato Rösti with Avocado, Coriander, and Chilli
Start your day with this flavour-packed rösti from “Linda McCartney’s Family Kitchen” by Linda, Paul, Mary, and Stella McCartney.
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Pulled Jackfruit Burgers
Enjoy these sensational pulled pork–style jackfruit burgers from “Linda McCartney’s Family Kitchen” by Linda, Paul, Mary, and Stella McCartney.
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Creamy Kale and Mushroom Salad by Deliciously Ella
Ella Mills, better known as Deliciously Ella, created this tasty, fresh salad recipe, which we’ve adapted ours from.
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Vanilla Panna Cotta with Blueberry Compote by Áine Carlin
Try your hand at this delectable, perfectly wobbly panna cotta, adapted from a recipe by Áine Carlin.
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Vegan Sausage Skewers with Potato Wedges
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7 Recipes for Vegan BBQ Week
From the ultimate vegan burger to wonderful jumbo hot dogs, we’ve gathered our favourite BBQ recipes to impress even the most ardent meat-eaters.
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Grilled Cucumber and Charred Harissa Flatbread
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BBQ-Proof Burgers by Chef Day Radley, Founder of The Vegan Chef School